RECIPES (2014)

Foodies, try your hand at these delicious recipes from the 2015 VeritageMiami Interactive Dinner.

	Warm Artichoke and Mushroom Salad Chef Todd Erickson HaVen 1237 Lincoln Road • Miami Beach, FL 33139 (305) 987-8885 • havenlounge.com View the recipe
	Duck and Pumpkin Dumplings Chef José Mendín Pubbelly 1418 20th Street • Miami Beach, FL 33139 (305) 532-7555 • pubbelly.com View the recipe
	Arroz con Mariscos Alberto Cabrera Bread + Butter 2330 Salzedo Street • Coral Gables, FL (305) 442-9622 • breadandbuttercounter.com View the recipe
	The Federal Steak with Cheesy Grits and Brown Butter Radishes Chef César Zapata The Federal Food, Drink & Provisions 5132 Biscayne Boulevard • Miami, FL 33137 (305) 758-9559 • thefederalmiami.com View the recipe
	Maduros ‘Foster’ with Cream Cheese Sauce and Guava Ice Cream Chef Giorgio Rapicavoli Eating House 804 Ponce de Leon • Coral Gables, FL (305) 448-6524 • eatinghousemiami.com View the recipe